**prices and offerings may vary by location, please call your local Truxton’s for current menu items and pricing
Our menu changes throughout the year, giving you something new to love! Check back here for updates and new additions.
Butternut Squash Ravioli (n) (v)
Roasted butternut squash ravioli tossed in a citrus cream sauce and topped with pine nuts, goat cheese & crispy spinach
Caribbean Crunch (v)
Chopped romaine and mixed greens with fresh papaya & mango, pickled red onions, avocado, taro chips and chopped basil tossed in a sweet lime vinaigrette Option to Add Grilled Chicken: 5 oz | 10 oz
Cauliflower Flatbread
Guajillo sauce, mozzarella, cheddar, grilled chicken, black beans, red onions, roasted corn, topped with pico de gallo, avocado sauce, sour cream, green onions, cilantro
Chile Mango Cooler (Westchester Only)
Mango puree, lemon juice, ginger ale, chamoy and tajin, served with a tamarind straw
Grilled Artichoke (n) (v)
Grilled artichoke freshly marinated in garlic and fresh herbs. Served with dijon mayo & oregano vinaigrette
Jumbo Bavarian Style Pretzel *Available October 1-31, 2023
Served with beer cheese and grainy mustard dipping sauce
Mary’s Grilled Cheese (v)
Seared mushrooms with white cheddar and brie cheese, baby arugula and balsamic glaze on toasted sourdough bread.
Oktoberfest Plate *Available October 1-31, 2023
Grilled Bratwurst on a bed of sautéed curly endive, served with German potato salad and a side of grainy mustard
Seafood Tagliolini
Fresh squid ink tagliolini tossed in a lemon cream sauce with salmon, shrimp, cod and asparagus, topped with crispy
leeks
Summer Almond Tart (n)
Shortcrust tart with pastry cream, almonds, pine nuts and a hint of lemon, dusted with powdered sugar and served with whipped cream
Taos Chicken Club
Grilled chicken, chipotle mayo, mixed greens, pepper jack cheese, applewood smoked bacon, tomato and avocado on toasted ciabatta
Ahi Tuna On Crispy Rice
Crispy rice with sweet soy sauce, topped with spicy tuna, green onions, Sriracha mayo and black sesame seeds
Ancho Honey Glazed Shrimp
Crispy shrimp tossed in a sweet honey ancho chili glaze. Served with spicy wonton pepita slaw
Buffalo Cauliflower (v)
Cauliflower tossed in a spicy buffalo sauce, topped with bleu cheese crumbles & green onions, with ranch dressing
Chili Glazed Wings
Crispy chicken wings tossed with our sweet and spicy chili glaze, topped with green onions and served with blue cheese dressing
Firecracker Chicken Skewers
Buttermilk fried chicken tenders topped with sweet chili sauce & green onions. Served with ranch dipping sauce
Grilled Artichoke (n) (v)
Grilled artichoke freshly marinated in garlic and fresh herbs. Served with dijon mayo & oregano vinaigrette
Seared Al Pastor Pork Nachos
Tortilla chips, charred salsa, refried beans, mozzarella & cheddar, tomatillo avocado salsa, roasted corn, pico de gallo, pickled onions & cilantro, topped with queso fresco with guacamole & sour cream
Spicy Chicken Taquitos
Hand-rolled chicken taquitos topped with white sauce, cotija cheese and cilantro. Served with tomatillo avocado salsa
Spinach Artichoke Dip (v)
Spinach, artichoke hearts, and a blend of four cheeses, topped with parmesan cheese and roasted tomatoes. Served with tortilla chips
Truxton's Monkey Bread (v)
Pull-apart house-made bread with cheddar cheese & garlic. Choice of: marinara, garlic butter or ranch
Includes our House Fries or Horseradish Coleslaw. Ask about our fry upgrades or Gluten-Free substitutions.
Al Pastor
Thinly sliced marinated pork seared on the griddle and topped with sliced avocado, pickled red onion, fresh cilantro, and chipotle mayonnaise, served on a brioche bun
Classic Fish Sandwich
Crispy panko crusted cod, tartar sauce, shredded iceberg, fresh tomatoes and red onions on a toasted brioche bun
Crispy Hawaiian
Crispy chicken breast topped with creamy habanero peppadew slaw and sweet & spicy mayo on a toasted brioche bun
Gabby’s Tuna Melt
Our signature tuna salad topped with fresh tomatoes and provolone cheese on toasted sourdough
Mary’s Grilled Cheese (v)
Seared mushrooms with white cheddar and brie cheese, baby arugula and balsamic glaze on toasted sourdough bread.
Taos Chicken Club
Grilled chicken, chipotle mayo, mixed greens, pepper jack cheese, applewood smoked bacon, tomato and avocado on toasted ciabatta
Turkey & Avocado Club
Roasted turkey breast, lettuce, applewood bacon, tomatoes, red onions, avocado & mayo on toasted ciabatta
Try Any Burger with a Stevenson’s Farms Veggie Patty! Includes our House Fries or Horseradish Coleslaw. Ask about our fry upgrades or Gluten-Free substitutions.
Candied Jalapeño Chicken Burger
House-made chicken patty with candied jalapeños, provolone cheese, applewood smoked bacon, arugula & mayo on toasted brioche. Option to Make it a Plate on a Bed of Arugula
Classic Tavern (Seasonal Special)
Beef patty topped with bourbon ketchup caramelized onions, pickles and white cheddar
The All American
Beef patty, shredded lettuce, tomatoes, red onions & spicy 1001 dressing with your choice of: American, cheddar, swiss, fontina, pepper jack, or provolone on toasted brioche
The Berkeley (v)
Gluten and soy-free veggie patty of mixed vegetables, grain, white beans, and lentils, topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce, and chipotle mayo on toasted brioche bun
The Gilly
Beef patty, caramelized onions, applewood bacon, tomatoes, lettuce & Tillamook cheddar cheese, topped with crispy onions & spicy 1001 dressing on toasted brioche
The Portland
Beef patty, sautéed wild mushrooms, fontina cheese, lettuce, caramelized & crispy onions & roasted garlic mayo. Drizzled with balsamic glaze on toasted brioche
Add Grilled Chicken, Shrimp, or Salmon to any pasta. Ask about our Gluten-Free Quinoa Penne substitutions.
Butternut Squash Ravioli (n) (v)
Roasted butternut squash ravioli tossed in a citrus cream sauce and topped with pine nuts, goat cheese & crispy spinach
Kicked Up Mac & Cheese
Jumbo elbow macaroni in our creamy sauce made with a blend of five cheeses, applewood bacon & roasted tomatoes. Topped with crispy onions and served in a skillet
Seafood Tagliolini
Fresh squid ink tagliolini tossed in a lemon cream sauce with salmon, shrimp, cod and asparagus, topped with crispy
leeks
Spaghetti & Meatballs
Marinara sauce tossed with spaghetti. Topped with two parmesan herb beef meatballs
Spicy Roasted Red Pepper Penne
Chicken, red onions, poblano chilies, cilantro, corn, roasted red pepper cream sauce & topped with cotija cheese
Wild Mushroom Linguine (v)
Wild mushrooms, roasted tomatoes, peas & parmesan in a roasted garlic cream sauce
BBQ Chicken
BBQ sauce, mozzarella cheese, grilled chicken, corn salsa, fresh sliced red onion and candied jalapeño, topped with fresh
cilantro
Cauliflower Flatbread
Guajillo sauce, mozzarella, cheddar, grilled chicken, black beans, red onions, roasted corn, topped with pico de gallo, avocado sauce, sour cream, green onions, cilantro
Pepperoni Mushroom
Marinara with pepperoni and seared mushrooms, mozzarella cheese and fresh basil
Tomato Basil Burrata (v)
Fresh and oven roasted tomatoes, garlic, burrata, mozzarella cheese, fresh basil, sea salt & cracked black pepper drizzled with olive oil
Wild Mushroom (v)
Caramelized onions, mozzarella cheese, wild mushrooms, green onions, feta cheese & parsley
Chili Basil Salmon
All-natural marinated in sambal, ginger & lemongrass, and pan roasted. Served with garlic green beans
Donna’s Fish & Chips
Fresh cod with craft beer batter. Served with chipotle mayo, tartar sauce & garlic parmesan fries. Two or Three Pieces.
Grilled Fish Tacos
Two soft corn tortillas filled with fresh cod, cabbage, cilantro, green onions, pico de gallo & white sauce. Served with corn and poblano brown rice & black beans or your choice of a side
Mexico City Al Pastor Skillet
Pork roasted in a blend of chilies, spices and pineapple juice thinly sliced & seared, served with tomatillo avocado salsa, pickled red onions, rice & beans, and corn tortillas
New Delhi Curry Bowl
Sautéed chicken cooked in our spicy coconut yellow curry sauce with fresh ginger, carrots, red & green bell peppers, cauliflower, red potatoes, roma tomatoes, red chilies & snap peas. Served over basmati rice & topped with cilantro
Pan-Seared Salmon
All-natural & oven-roasted, served with choice of side
Rotisserie Chicken
Chicken marinated with fresh herbs & spices. Served with garlic parmesan fries & choice of: sweet chili, garlic butter, marinara or signature bbq on the side. Quarter or Half.
Shanghai Bowl
Crispy chicken tossed in our Asian sweet & spicy sauce mixed with snap peas & broccoli. Served on cauliflower & brown rice blend with chopped broccoli, carrots, and green & red peppers, topped with sesame seeds & cilantro
Sweet & Spicy Shrimp Tacos
Two soft corn tortillas with melted pepper jack cheese, ancho honey shrimp & spicy cabbage slaw. Served with corn and poblano brown rice & black beans or your choice of a side
Candied Jalapeño Chicken Burger Plate
Fresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapeño, applewood smoked bacon & mayo. Served with your choice of side salad or seasonal daily vegetable
Chicken Tinga Bowl
Spiced pulled-chicken atop basmati rice, red quinoa, corn, and poblano salsa, feta cheese, tomatillo avocado salsa, fresh diced tomatoes, topped with sliced radish and cilantro
The Berkeley Plate (v)
Gluten & soy-free veggie patty, avocado, goat cheese, pickled red onions, dried cranberries & pepitas atop arugula tossed in pomegranate vinaigrette. Served with a side of cranberry compote & a side salad or daily vegetable
The Caprese Burger Plate
Beef patty, mozzarella blend, roasted tomatoes, balsamic glaze, garlic mayo & basil atop field greens. Served with a side salad or daily vegetable
Veggie "Steak" Tacos (v)
Two soft corn tortillas with veggie “steak,” guacamole, shredded lettuce, pickled red onions, pico de gallo, chipotle crema & cotija cheese. Served with a side salad
Ahi Poké Bowl
4 oz sushi-grade ahi & avocado tossed with ponzu, green onions & sesame seeds, on a blend of white rice, red quinoa, & seaweed seasoned with Togarashi. Topped with pickled cucumbers, sliced jalapeños & a drizzle of Sriracha mayo
Chicken Tinga Bowl
Spiced pulled-chicken atop basmati rice, red quinoa, corn, and poblano salsa, feta cheese, tomatillo avocado salsa, fresh diced tomatoes, topped with sliced radish and cilantro
Grilled Chicken Sriracha Bowl
5 oz freshly grilled chicken atop brown rice with corn & poblano peppers, warm black beans, cotija cheese, fresh cilantro & pico de gallo, topped with sliced avocado & a Sriracha drizzle
Baby Wedge
Iceberg lettuce, applewood bacon, roasted tomatoes, bleu cheese crumbles, green onions & bleu cheese dressing
Creamy Caesar
Romaine lettuce featuring our creamy style dressing & topped with shaved parmesan & roasted garlic ciabatta croutons. Option to Add Grilled Chicken: 5 oz | 10 oz
Truxton’s House (n) (v)
Romaine lettuce, tomatoes, Persian cucumbers & feta cheese tossed with oregano vinaigrette. Option to Add Grilled Chicken: 5 oz | 10 oz
Antioxidant (n) (v)
Arugula, kale, red quinoa, shaved Brussels sprouts, fresh blueberries, dried cranberries, almonds, red onion, shaved parmesan & avocado with pomegranate vinaigrette. Option to Add Grilled Chicken: 5 oz | 10 oz
Aunt Betty's BBQ Chicken
Napa cabbage & mixed greens, roasted corn salsa, black beans, cilantro, cotija cheese, diced fresh tomatoes, corn tortilla strips & spiced pepitas. Tossed with ranch dressing & topped with grilled chicken drizzled with barbecue sauce
Bangkok Chicken Chopped
Mixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken and pepitas, tossed in sweet & spicy Thai dressing & topped with pickled cucumbers
Caribbean Crunch (v)
Chopped romaine and mixed greens with fresh papaya & mango, pickled red onions, avocado, taro chips and chopped basil tossed in a sweet lime vinaigrette Option to Add Grilled Chicken: 5 oz | 10 oz
Chinese Chicken (n)
Grilled chicken, Napa cabbage and mixed greens, carrots, green onions, cilantro, toasted almonds, mandarin oranges & crispy wontons. Tossed in a sweet sesame ginger dressing
Elote Salad (v)
Arugula, black kale, Brussels sprouts and cabbage tossed in adobo lime dressing with roasted corn, poblano rice, fresh tomatoes, radishes, queso fresco, red onions, crispy tortilla strips, fresh avocado & cilantro. Option to Add Grilled Chicken: 5 oz | 10 oz
Southern Crispy Chicken
Mixed greens & romaine, applewood bacon, poblano corn salsa, cheddar cheese, tomatoes, green onions with honey mustard dressing & topped with fried chicken & crispy onions
Caramelized French Onion Soup
Rich beef stock with a touch of brandy, topped with garlic croutons & blistered swiss cheese
Chicken Tortilla Soup
Hearty tomato-based soup with roasted poblano corn salsa & crispy tortilla strips
Daily Soup
Ask About Our Rotating Daily Soup
Creamy Smashed Potatoes
Garlic Parmesan Fries
Horseradish OR Wonton Pepita Slaw
House Fries
Mixed Sautéed Veggies
Sweet Potato Fries
Bistro Cookie For Two
(Allow 10 min. Baked to Order)
Fresh baked chocolate chip cookie served in a cast iron skillet & topped with vanilla ice cream, chocolate & caramel drizzle
Carrot Cake
Slice of carrot cake served on caramel sauce with a side of whipped cream
Fresh Seasonal Berries
Seasonal berries with fresh whipped cream
With Häagen-Dazs Vanilla Ice Cream
Granny’s Apple Tart
Apples on a light flaky crust with powdered sugar, one scoop of vanilla ice cream & caramel sauce
Seasonal Cheesecake
Please ask your server for our current signature house-made cheesecake
Summer Almond Tart
Shortcrust tart with pastry cream, almonds, pine nuts and a hint of lemon, dusted with powdered sugar and served with whipped cream
Two Scoops
Topped with caramel or chocolate sauce & whipped cream
Häagen-Dazs Vanilla Ice Cream
Salted Caramel Gelato
Seasonal Sorbet
Soft Drinks
Coke, Diet Coke, Sprite, Ginger Ale, Barq's Root Beer
Seasonal House-Made Lemonade
Ask your server about our rotating lemonade
Purple Haze
Ginger, lavender, lime and ginger ale, topped with butterfly tea
Truxton’s Cooler
Peach or Blueberry with lemon juice & ginger ale
Coco Loco
Coconut, pineapple juice, orange juice, lime, soda water and sprite
Chile Mango Cooler (Seasonal Special)
Mango puree, lemon juice, ginger ale, chamoy and tajin, served with a tamarind straw
Virgin Mule
Pineapple, fresh lime and ginger beer
Peach Cooler
Peach purée, lemon, ginger ale
Truxton’s Sweet Tea
Fresh brewed black tea sweetened with our house-made rosemary syrup
Blueberry Lemonade Spritzer
Our house-made blueberry lemonade topped with soda
Evian & San Pellegrino
Fresh Lemonade
Fresh Squeezed Orange Juice
Juices
Apple, Pineapple, Cranberry
Milk
Non Fat, Whole, Almond, Soy
Organic Passion Fruit Iced Tea
Assorted Hot Teas
Lemon Chamomile, Aged Earl Grey, Breakfast Blend, Orange White Spice, Moroccan Mint, Gunpowder Green
Cafe Au Lait
Coffee, steamed milk
Cafe Latte
Espresso, steamed milk
Cafe Mocha
Espresso, chocolate, steamed milk & whipped cream
Cappuccino
Espresso, steamed & foamed milk
Espresso
Double shot
French Roast Coffee
Also available in decaf
Hot Chocolate
Chocolate, steamed milk & whipped cream
Truxton's Coffee
A delicious French roast
Chicken and Applewood Bacon
Made to order waffle topped with two crispy chicken tenders & two pieces of applewood smoked bacon, served with warm syrup. Add Applewood Smoked Bacon or Pork Sausage
The Belgian
Made to order and sprinkled with powdered sugar, served with warm syrup. Add Mixed Berries, Applewood Smoked Bacon or Pork Sausage
Tres Leches Double-Cut French Toast
Griddled and garnished with fresh berries, powdered sugar and a drizzle of sweet cream. Served with warm syrup. Add Applewood Smoked Bacon or Pork Sausage
14th Street
Two fried eggs with brie cheese, applewood smoked bacon, arugula & garlic mayo on toasted sourdough bread. Served with choice of fruit or potatoes
Mariana's Breakfast Sandwich
Scrambled eggs, shaved ham, applewood smoked bacon, pepper jack & cheddar cheeses, lettuce, tomato & chipotle mayo on ciabatta bread. Served with choice of fruit or potatoes
The Crack’n
Scrambled eggs, American cheese, breakfast aioli and choice of applewood bacon or shaved ham on a griddled brioche bun. Served with choice of fruit or potatoes
The Lox
Smoked salmon stacked on griddled brioche with fresh red onion, sliced tomatoes, capers and whipped cream cheese, topped with a fried egg. Served with choice of fruit or potatoes
Build Your Own Omelets
Build your own custom omelet with any of the ingredients below.
Cheeses: Mozzarella, Cheddar, Pepper Jack, Goat Cheese
Proteins: Shaved Ham, Roasted Chicken, Applewood Bacon, Veggie Steak Substitute Egg Whites
Vegetables: Sautéed Mushrooms, Caramelized Onions, Roasted Red Peppers, Roasted Corn Salsa, Red Onions, Spinach, Roasted Tomatoes, Green Onions, Avocado
Farmland
Sundried tomato chicken sausage, roasted tomatoes, sautéed mushrooms, pepper jack & cheddar cheese and green onion. Folded & Served with Wheat or Sourdough Toast & Choice of Fruit or Potatoes. Option to Substitute Egg Whites
Playa Vegetarian (v)
Mozzarella and feta cheese, roasted tomatoes, mixed mushrooms, caramelized onions and basil. Folded & Served with Wheat or Sourdough Toast & Choice of Fruit or Potatoes. Option to Substitute Egg Whites
Tex Mex
Chopped grilled chicken, black beans, poblano & corn salsa, pepper jack cheese, topped with tomatillo salsa, fresh sliced avocado, sour cream and cilantro. Folded & Served with Wheat or Sourdough Toast & Choice of Fruit or Potatoes. Option to Substitute Egg Whites
The Westchester
Mozzarella blend, applewood bacon, caramelized onions, chicken, roasted tomatoes, feta cheese & parsley. Folded & Served with Wheat or Sourdough Toast & Choice of Fruit or Potatoes. Option to Substitute Egg Whites
Al Pastor Burrito
Our signature Al Pastor pork with scrambled eggs, roasted potatoes, pickled red onions, tomatillo avocado salsa and cilantro wrapped in a flour tortilla. Served with fruit or potatoes. Option to Substitute Egg Whites
Classic Avocado Toast (v)
Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, microgreens, sea salt and cracked pepper, drizzled with olive oil. Served with Fruit or Potatoes
Huevos Rancheros (v)
Crisp corn tortilla, scrambled eggs, corn & poblano brown rice, black beans, enchilada sauce, guacamole, sour cream, pico de gallo, cotija & cheddar cheeses. Served with Fruit or Potatoes. Option to Substitute Egg Whites
Pablo's Breakfast Burrito
Scrambled eggs, cheddar cheese, chicken sausage, pico de gallo, lettuce & chipotle crema wrapped in a flour tortilla. Served with Fruit or Potatoes. Option to Substitute Egg Whites
Spicy Cali Burrito
Fried eggs, diced crispy chicken, American cheese, fresh avocado, tater tots, candied jalapeños, pico de gallo, and chipotle mayo rolled in a flour tortilla. Served with Fruit or Potatoes. Option to Substitute Egg Whites
Start Your Day Right Bowl
Brown rice studded with corn & poblanos topped with 2 eggs any style, cheddar cheese, diced crispy chicken, chipotle mayo & pico de gallo. Served a la carte
Totchos (v)
Tater tots topped with twice baked beans, cheddar cheese, pico de gallo, charred red salsa & chipotle mayo. Served a la carte. Add a Fried Egg or Sliced Avocado
Truxton’s Breakfast Plate (v)
Three eggs any style and choice of toast. Served with Fruit or Potatoes. Option to Substitute Egg Whites. Add Applewood Smoked Bacon or Pork Sausage
Applewood Smoked Bacon (4)
Beef Burger Patty
Egg (1)
English Muffin
Roasted Potatoes
Savory Chicken Patty
Sliced Fruit Plate
Sun Dried Tomato Chicken Sausage (1)
Tater Tots
Traditional Pork Sausage
Turkey Bacon (4)
Veggie Patty
Wheat Toast
Bellini
Bloody Mary
Champagne OR Mimosa
Sangria (Seasonal)
6oz Hamburger or Cheeseburger
Served on a brioche bun with lettuce and tomato on the side. Choice of side and beverage
Bistro Kid's Sandwich
Grilled Cheese, Slow Roasted Turkey or Ham & Cheese. Served with choice of side and beverage
Chicken Quesadilla
Served with choice of side and a beverage
Chicken Tenders
2 tenders with ranch or BBQ. Served with choice of side and a beverage
Classic Mac and Cheese
Served with choice of side and beverage
Spaghetti
Plain with butter and parmesan or marinara. Add a meatball for additional charge. Served with choice of side and beverage
Available Saturday and Sunday 9am-3pm
Kid's Breakfast Plate
1 egg scrambled, choice of side plus toast and beverage
Kid's Waffle
Topped with powdered sugar and served with syrup. Side available for an additional charge