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**prices and offerings may vary by location, please call your local Truxton’s for current menu items and pricing
Our menu changes throughout the year, giving you something new to love!
Arugula and Artichoke Salad
Baby Arugula, artichoke bottoms, shaved parmesan cheese and tossed with lemon white truffle vinaigrette
(add chicken or shrimp!)
Rotisserie Chicken Chile Verde Burrito
Pulled rotisserie chicken, brown rice studded with poblanos and corn, black beans, pepper jack cheese, fresh avocado, pico de gallo & chipotle crema. Topped with chile verde sauce and served with a side salad
Mexico City Al Pastor Skillet
Al Pastor (slow roasted pork marinated in a blend of dried chilies, spices and pineapple juice) sliced thin and seared on the griddle. Served in a cast-iron dish with a tomatillo avocado salsa, pickled red onions, rice and beans with three corn tortillas
Galveston Crispy Chicken
Crispy chicken breast with 11-spiced chili glaze, mayonnaise and creamy carrot cabbage slaw on a toasted brioche bun
Onion Jam Grilled Cheese
Burrata, white cheddar and muenster cheese, basil and baby arugula, oven roasted tomatoes and our onion jam on griddled sourdough bread
Chili Glazed Wings
Crispy chicken wings tossed with our sweet and spicy chili glaze and served with bleu cheese dressing
The Philippe
6oz blend of juicy ribeye & pork topped with horseradish cheese, grilled onions, mushrooms and au jus aioli on toasted ciabatta served with jus for dipping
Classic Sammy
Choice of fresh sliced roasted turkey or ham, tomato, field greens, red onion and Dijon mayo on toasted sourdough bread
Kabocha & Chickpea Stew
Kabocha squash and chickpeas braised with red lentils and Swiss chard. Served with a side of millet studded with dried apricots, currants and pickled red onion, with sautéed tofu, pine nuts and green onions
Al Pastor Sandwich
Thinly sliced marinated pork seared on the griddle & topped with sliced avocado, pickled red onion, fresh cilantro, & chipotle mayonnaise, served on a brioche bun
Grilled Artichoke
Grilled artichoke freshly marinated in garlic and fresh herbs. Served with dijon mayo & oregano vinaigrette
Truxton's Bistro Sliders
Beef sliders topped with organic mixed greens, crispy onions, bleu cheese crumbles, garlic mayo & balsamic glaze
Ancho Honey Glazed Shrimp
Crispy shrimp tossed in a sweet honey ancho chili glaze. Served with spicy wonton pepita slaw
Ahi Tuna & Avocado Tower
Sushi grade ahi tuna mixed with ginger & yuzu soy sauce. Stacked with avocado & green onions & served with taro chips
Firecracker Chicken Skewers
Buttermilk fried chicken tenders topped with sweet chili sauce & green onions & served with ranch dipping sauce
Spicy Chicken Taquitos
Hand-rolled chicken taquitos topped with white sauce, Cotija cheese and cilantro. Served with tomatillo avocado salsa
Truxton's Monkey Bread
Pull-apart house-made bread with cheddar cheese & garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce
Buffalo Cauliflower
Cauliflower florets tossed in a spicy buffalo sauce, topped with bleu cheese crumbles & green onions and served with ranch dressing
Charred Broccoli
Fresh marinated broccoli, char-grilled and served with dijon mayo
Chili Glazed Wings
Crispy chicken wings tossed with our sweet and spicy chili glaze and served with bleu cheese dressing
Taos Chicken
Grilled chicken, chipotle mayo, romaine & organic field greens, pepper jack cheese, applewood smoked bacon, tomato and avocado on ciabatta bread
Turkey & Avocado Club
Roasted turkey breast, lettuce, applewood bacon, tomatoes, red onions, avocado & mayo served on ciabatta bread
Rotisserie Lamb Sandwich
Shaved rotisserie-cooked lamb, red onions, roasted tomatoes, goat cheese, baby arugula, spicy cilantro pesto and horseradish dijon mayo stacked on pumpernickle bread
Onion Jam Grilled Cheese
Burrata, white cheddar and muenster cheese, basil and baby arugula, oven roasted tomatoes and our onion jam on griddled sourdough bread
Galveston Crispy Chicken
Crispy chicken breast with 11-spiced chili glaze, mayonnaise and creamy carrot cabbage slaw on a toasted brioche bun
Classic Sammy
Choice of fresh sliced roasted turkey or ham, tomato, field greens, red onion and Dijon mayo on toasted sourdough bread
Al Pastor Sandwich
Thinly sliced marinated pork seared on the griddle & topped with sliced avocado, pickled red onion, fresh cilantro, & chipotle mayonnaise, served on a brioche bun
The All American
Beef patty topped with a classic combination of shredded lettuce, tomatoes, red onion, and spicy 1001 dressing with your choice of American, cheddar, swiss, fontina, pepper jack, or provolone cheese on a brioche bun
6oz | 8oz
The Portland
Beef patty topped with sautéed wild mushrooms, fontina cheese, lettuce, caramelized & crispy onions & roasted garlic mayo. Drizzled with balsamic glaze on a brioche bun
6oz | 8oz
The Gilly
Beef patty topped with caramelized onions, applewood smoked bacon, tomato, shredded lettuce, Tillamook cheddar cheese, topped with crispy onions & spicy 1001 dressing on a brioche bun
6oz | 8oz
Candied Jalapeño Chicken Burger
Fresh ground chicken patty with candied jalapeños, provolone cheese, applewood smoked bacon, arugula & mayo on a toasted brioche bun
The Berkeley
Gluten & soy-free veggie patty of mixed vegetables, grains, white beans & lentils topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce & chipotle mayo on a brioche bun
The Philippe
6oz blend of juicy ribeye & pork topped with horseradish cheese, grilled onions, mushrooms and au jus aioli on toasted ciabatta served with jus for dipping
Tavern Burger
A 6 oz beef patty topped with bourbon ketchup, caramelized onions, pickles and white cheddar
Hollister Valley
Fresh ground turkey burger topped with Italian taleggio cheese, bing cherry salsa, crispy onions, arugula and mayo on toasted brioche bun
Wild Mushroom Linguine
Wild mushrooms, roasted tomatoes, peas & parmesan in a roasted garlic cream sauce. Also available with chicken or shrimp
Spaghetti & Meatballs
Marinara sauce tossed with spaghetti. Topped with two parmesan herb beef meatballs
Gluten-Free Quinoa Pasta Arrabiata
Spicy marinara sauce with garlic, asparagus, fresh tomatoes and olive oil with gluten-free quinoa penne
Kicked Up Mac & Cheese
Jumbo elbow macaroni in our creamy sauce made with a blend of five cheeses, applewood bacon & roasted tomatoes. Topped with crispy onions and served in a skillet
Rotisserie Chicken
Chicken marinated with fresh herbs & spices. Served with garlic fries & choice of sauce: sweet chili, garlic butter, marinara or signature bbq on the side
1/4 | 1/2
New Delhi Curry Bowl
Sautéed chicken cooked in our coconut yellow curry sauce with fresh ginger, carrots, red & green bell peppers, cauliflower, red potatoes, roma tomatoes, red chilies & snap peas served over basmati rice & topped with cilantro
Chili Basil Salmon
Marinated in sambal, fresh ginger and lemongrass, pan roasted and served with garlic green beans
Donna's Fish & Chips
Fresh cod with craft beer batter. Served with chipotle mayo, tartar sauce & garlic parmesan fries
Grilled Fish Tacos
Two soft corn tortillas filled with fresh cod, cabbage, cilantro, green onions, pico de gallo & white sauce. Served with corn and poblano brown rice & black beans or your choice of a side
Sweet & Spicy Shrimp Tacos
Two soft corn tortillas with melted pepper jack cheese, ancho honey shrimp & spicy cabbage slaw. Served with corn and poblano brown rice & black beans or your ch oice of a side
Pan Seared Salmon
Oven roasted and served with choice of side
Rotisserie Chicken Chile Verde Burrito
Pulled rotisserie chicken, brown rice studded with poblanos and corn, black beans, pepper jack cheese, fresh avocado, pico de gallo & chipotle crema. Topped with chile verde sauce and served with a side salad
Mexico City Al Pastor Skillet
Al Pastor (slow roasted pork marinated in a blend of dried chilies, spices and pineapple juice) sliced thin and seared on the griddle. Served in a cast-iron dish with a tomatillo avocado salsa, pickled red onions, rice and beans with three corn tortillas
Moroccan Grilled Chicken
10 oz marinated chicken served with a side of millet studded with dried apricots, currants and pickled red onion, topped with pine nuts
The Berkeley Plate
Gluten & soy-free veggie patty, avocado, goat cheese, pickled red onions, dried cranberries and pepitas on a bed of arugula tossed in pomegranate vinaigrette with a side of cranberry compote. Served with your choice of side salad or seasonal daily vegetable
Ann's Veggie Wrap
Wheat tortilla, veggie patty, romaine, organic field greens, butternut squash, avocado, carrots, cucumbers, garlic mayo & balsamic glaze. Served with a side salad
Veggie "Steak" Tacos
Soft corn tortillas with veggie “steak,” guacamole, shredded lettuce, pickled red onions, pico de gallo, chipotle crema & cotija cheese. Served with a side salad
Kabocha & Chickpea Stew
Kabocha squash and chickpeas braised with red lentils and Swiss chard. Served with a side of millet studded with dried apricots, currants and pickled red onion, with sautéed tofu, pine nuts and green onions
Candied Jalapeno Chicken Burger Plate
Fresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapeños, applewood smoked bacon & mayo. Served with your choice of side salad or seasonal daily vegetable
The Caprese Burger Plate
1/2 lb beef patty topped with mozzarella blend, roasted tomatoes, balsamic glaze, garlic mayo & basil on a bed of field greens. Served with your choice of side salad or seasonal daily vegetable
The El Paso Burger Plate
1/2 lb beef patty topped with pepper jack cheese, guacamole, poblano corn salsa & chipotle mayo on a bed of shredded lettuce. Served with your choice of side salad or seasonal daily vegetable
Chicken Tinga Bowl
Spiced pulled chicken atop basmati rice, red quinoa, corn & poblano salsa, feta cheese, tomatillo avocado salsa, fresh diced tomatoes, topped with sliced radish and cilantro
Ahi Poké Bowl
4 oz sushi-grade diced ahi and avocado tossed with ponzu, green onions and sesame seeds, on a blend of white rice, red quinoa, and seaweed seasoned with Togarashi. Topped with pickled cucumbers, sliced jalapeños, and a drizzle of Sriracha mayo
Grilled Chicken Sriracha Bowl
5 oz freshly grilled chopped chicken breast atop brown rice with corn and poblano peppers, warm black beans, cotija cheese, fresh cilantro and pico de gallo, topped with sliced avocado and a Sriracha drizzle
Cold Red Quinoa Bowl
5 oz grilled chicken plated with red quinoa, seared mushrooms, charred broccoli, diced tomatoes, feta cheese, pickled red onions, sliced avocado & chopped kale with fig balsamic dressing & topped with sliced almonds
Taco Plate
Grilled Fish or Veggie ‘Steak’ taco with a side salad or cup of soup
Make it a Sweet & Spicy Shrimp Taco for an additional charge
Crispy Baja Street Tacos
Two street-size corn tortillas topped with crispy cod, cilantro, cabbage, chipotle crema and pico de gallo served with corn poblano brown rice & black beans
Light Fish & Chips
2 pieces of fresh crispy cod in a craft beer batter. Served with chipotle mayo, tartar sauce and a side of garlic parmesan fries
Kicked Up
Jumbo elbow macaroni in our creamy sauce made with a blend of five cheeses, applewood bacon & roasted tomatoes. Topped with crispy onions and served with a side salad
All-American Sliders
2 beef sliders topped with shredded lettuce, tomato, red onion, American cheese and spicy 1001 dressing. Served with a side of plain fries
Creamy Caesar
Romaine lettuce featuring our creamy style dressing & topped with shaved parmesan & roasted garlic ciabatta croutons
Also available with chicken or shrimp
Truxton's House
Romaine lettuce, tomatoes, Persian cucumbers & feta cheese tossed with oregano vinaigrette
Also available with chicken or shrimp
Baby Wedge
Iceberg lettuce, applewood smoked bacon, oven roasted tomatoes, bleu cheese, green onions & bleu cheese dressing
Chinese Chicken
Grilled chicken, Napa cabbage and mixed greens, carrots, fresh ginger, green onions, cilantro, toasted almonds, mandarin oranges & crispy wontons. Tossed in a sweet sesame ginger dressing
Antioxidant Salad
Arugula, kale, red quinoa and shaved brussel sprouts tossed with pomegranate vinaigrette and topped with shaved parmesan, fresh blueberries, dried cranberries, almonds and sliced avocado
Add grilled chicken 5oz | 10oz
Bangkok Chicken Chopped
Mixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken and pepitas, tossed in sweet & spicy Thai dressing & topped with pickled cucumbers
Aunt Betty's BBQ Chicken
Mixed greens, roasted corn salsa, black beans, cilantro, cotija cheese, diced fresh tomatoes, corn tortilla strips & spiced pepitas. Tossed with ranch dressing & topped with grilled chicken drizzled with barbecue sauce
Southern Crispy Chicken
Mixed greens & romaine, applewood smoked bacon, poblano corn salsa, cheddar cheese, tomatoes, green onions with honey mustard dressing & topped with fried chicken & crispy onions
Arugula and Artichoke Salad
Baby Arugula, artichoke bottoms, shaved parmesan cheese and tossed with lemon white truffle vinaigrette
(add chicken or shrimp!)
Chicken Tortilla Soup
Hearty tomato-based soup with roasted poblano corn salsa & crispy tortilla strips
CUP | BOWL
Caramelized French Onion Soup
Rich beef stock with a touch of brandy, topped with garlic croutons & blistered swiss cheese
CUP | BOWL
Smashed Potatoes
Sautéed Spinach
Wonton Pepita Coleslaw
Tossed with Sriracha mayo
Horseradish Coleslaw
Mixed Vegetables
Served sautéed or steamed
Plain Fries
Sweet Potato Fries
Garlic Parmesan Fries
Seasonal Daily Vegetables
Ask about our seasonal fresh vegetable offering
Seasonal Cheesecake
Please ask your server for our current signature house-made cheesecake
Granny’s Apple Tart
Apples on a light flaky crust with powdered sugar, one scoop of vanilla ice cream & caramel sauce
Fresh Seasonal Berries
Seasonal berries with fresh whipped cream. Available with ice cream
Bistro Cookie For Two
Fresh baked chocolate chip cookie served in a cast iron skillet & topped with vanilla ice cream, chocolate & caramel drizzle
Flourless Chocolate Cake
Dark chocolate flourless chocolate cake topped with salted caramel gelato, chocolate shavings & fresh whipped cream
Two Scoops
Topped with caramel or chocolate sauce & whipped cream
Vanilla Ice Cream
Salted Caramel Gelato
Milk
Non Fat, Whole, Almond, Soy
Organic Passion Fruit Iced Tea
Fresh Lemonade
Fresh Squeezed Juices
Orange & Grapefruit
Juice
Apple, Pineapple, Cranberry
Soft Drinks
Coke, Diet Coke, Sprite, Ginger Ale, Barq's Root Beer
Evian & San Pellegrino
Blueberry Lemonade Spritzer
Our house-made blueberry lemonade topped with soda
Peach Cooler
Peach purée, fresh lemon, ginger ale
Virgin Mule
Pineapple, fresh lime and ginger beer. In a traditional copper mug
Cafe Latte
Espresso, steamed milk
Cappuccino
Espresso, steamed & foamed milk
Cafe Mocha
Espresso, chocolate, steamed milk & whipped cream
Cafe Au Lait
Coffee, steamed milk
Truxton's Coffee
A delicious French roast
Hot Chocolate
Chocolate, steamed milk & whipped cream
Assorted Hot Teas
Lemon Chamomile, Aged Earl Grey, Breakfast Blend, Orange White Spice, Moroccan Mint, Gunpowder Green
Served Monday-Friday, 11am-3pm.
1/2 Gaby’s Tuna
Our own special tuna salad topped with baby greens, tomato and provolone cheese. Served with soup or salad
1/2 Grilled Chicken Baguette
Grilled marinated chicken breast with goat cheese, oven roasted tomatoes, arugula, red onion, roasted garlic mayo and pomegranate vinaigrette. Served with soup or salad
1/2 Veggie Patty Melt
Gluten-free patty of quinoa, forbidden rice, edamame and dried Fuji apples with cheddar cheese, caramelized onions and spicy 1001 dressing on toasted sourdough bread. Served with soup or salad
Brioche French Toast
Sliced brioche soaked in our orange cream sauce and griddled. Served with warm syrup
Caramelized Peach French Toast
Our brioche French toast topped with powdered sugar, caramelized peaches, and served with warm syrup
Bavarian Cream and Berries
Our Belgian waffle topped with a house-made Bavarian cream sauce, mixed berries and a dollop of whipped cream. Finished with a sprinkle of powdered sugar & served with warm syrup
Peach and Pecan Waffle
The original Belgian waffle topped with caramelized peaches and candied pecans, sprinkled with powdered sugar, and served with warm syrup
The Belgian
Made to order and sprinkled with powdered sugar, served with warm syrup
Good Morning
Egg whites scrambled with spinach and topped with white cheddar, turkey bacon, fresh sliced avocado, onion sprouts and garlic mayo on a tavern brioche bun. Served with potatoes, fruit or cottage cheese
Kicked Up
Two fried eggs with Sriracha mayo, candied jalapeños, arugula, applewood bacon, provolone cheese and avocado, stacked on sliced sourdough bread. Served with choice of fruit, potatoes or cottage cheese
14th Street
Two fried eggs with brie cheese, applewood smoked bacon, arugula & garlic mayo on toasted sourdough bread. Served with choice of fruit, potatoes or cottage cheese
Mariana's
Scrambled eggs, shaved ham, applewood smoked bacon, pepper jack & cheddar cheeses, lettuce, tomato & chipotle mayo on ciabatta bread. Served with choice of fruit, potatoes or cottage cheese
Palos Verdes
Grilled Asparagus, roasted tomatoes and feta cheese topped with fresh avocado slices and parsley
Up Country
Apple wood smoked bacon, grilled chicken, chopped tomatoes, charred broccoli and smoked mozzarella
Santa Monica
Smoked mozzarella, sautéed mushroom & spinach, roasted asparagus, topped with feta and parsley
Tex Mex
Chopped grilled chicken, black beans, roasted poblano peppers, pepper jack cheese, topped with tomatillo salsa, fresh sliced avocado, and sour cream
Farmland
Sundried tomato chicken sausage, roasted tomatoes, sautéed mushrooms, pepper jack & cheddar cheese and green onion
Playa Vegetarian
Topped with feta cheese, roasted tomatoes, mixed mushrooms, caramelized onions and basil
The Westchester
Topped with mozzarella blend, applewood bacon, caramelized onions, chicken, roasted tomatoes & feta cheese
Pablo's Breakfast Burrito
Scrambled eggs, pepper jack & cheddar cheeses, chicken sausage, pico de gallo, lettuce & chipotle crema wrapped in a flour tortilla. Served with choice of fruit, potatoes or cottage cheese
Huevos Rancheros
Crisp corn tortilla, scrambled eggs, corn & poblano brown rice, black beans, enchilada sauce, guacamole, sour cream, pico de gallo, cotija & cheddar cheeses. Served with choice of fruit, potatoes or cottage cheese
Beach Benedict
English muffin with poached eggs, sautéed spinach, caramelized onions, roasted tomatoes & hollandaise sauce. Served with choice of fruit, potatoes or cottage cheese
Smoked Salmon Avocado Toast
Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with smoked salmon, red onions, micro arugula and capers, drizzled with dill cream. Served with fruit or cottage cheese
Protein Breakfast Plate
Housemade chicken burger patty with three egg whites, sliced tomato & avocado. Served with fruit or cottage cheese
Balanced Breakfast Wrap
Egg whites, veggie patty, tomato, avocado, spinach & Sriracha mayo wrapped in a grilled wheat tortilla. Served with fruit or cottage cheese
Avocado Toast
Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, sea salt and cracked pepper,
Southwestern Kale Bowl
Red quinoa, sautéed kale, black beans, poblano corn salsa, topped with avocado, cilantro, cotija cheese, pico de gallo, two over-easy eggs & served with a side of sour cream
Chicken Quesadilla
Served with choice of side and a beverage
6oz Hamburger or Cheeseburger
Served on a brioche bun with lettuce and tomato on the side. Choice of side and beverage
Chicken Tenders
2 tenders with ranch or BBQ. Served with choice of side and a beverage
Classic Mac and Cheese
Served with choice of side and beverage
Spaghetti
Plain with butter and parmesan or marinara. Add a meatball for additional charge. Served with choice of side and beverage
Bistro Kid's Sandwich
Grilled Cheese, Slow Roasted Turkey or Ham & Cheese. Served with choice of side and beverage
Available Saturday and Sunday 9am-3pm
French Toast
Brioche French toast served with fruit or potatoes and a beverage
Kid's Breakfast Plate
1 egg scrambled, choice of side plus toast and beverage
Kid's Waffle
Topped with powdered sugar and served with syrup. Side available for an additional charge
