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Truxton’s American Bistro: Old Traditions, New Flavors

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Truxton’s American Bistro has been featured on Southern California Homes. Check out this excerpt:

Truxton’s American Bistro, located in Santa Monica and L.A., is an excellent example of the sort of New American food that is gaining in popularity. After years of eating sushi, quinoa, Korean barbeque, and tapas, Americans are finally ready to just enjoy themselves with a little something that reminds them of the home of their youth, suggests co-owner John Kaufman of Truxton’s. “Considering all the changes happening in the world today, people aren’t always so interested in trying something new or unfamiliar.” That’s why Truxton’s has carved out a strong place for itself with food Americans know and love. “We offer the ultimate comfort food, and a familiarity that guests want,” says Kaufman. “They want food that resonates for them, like mac n’ cheese, burgers and rotisserie chicken,” says Kaufman. “These dishes are the mainstays today and have enduring popularity.”

You can read the full article here.

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