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Easter Specials ALL WEEKEND LONG

In Food, Holiday Menus

EASTER SPECIALS ARE RUNNING ALL WEEKEND!

available April 19 - April 21

french toast

BRUNCH (saturday and sunday)

Lobster Benedict
English muffin topped with Pacific lobster, poached egg, yellow curry hollandaise, shaved grilled asparagus and chives. Served with roasted heirloom potatoes
24.98

 

Shakshuka Skillet
A Mediterranean tomato-based stew with red bell peppers, garlic and onions topped with 2 eggs, crumbled feta and cilantro. Served with sliced grilled ciabatta and a side garden salad
16.85

 

Banana’s Foster French Toast
Our Brioche French toast topped with banana flambé, candied pecans and powdered sugar. Served with warm syrup
15.25

DINNER

Lobster Street-Style Tacos
3 Street tacos with grilled lobster, fresh cabbage, avocado & corn salsa, topped with chipotle crema and served with rice and beans
23.65

 

Crispy Catfish
Topped with spicy Vietnamese sauce and served with basmati rice and steamed broccoli
18.95

 

Mushroom Ravioli
Served with garlic cream sauce topped with crispy Baby Bella mushrooms and fresh shaved parmesan, finished with truffle oil.
18.98 | Add 6 pc shrimp 7.75

 

Prime Rib Sandwich
Our rotisserie prime rib stacked with smoked cheddar cheese, roasted poblano, bbq sauce, crispy onions, and chipotle mayo on a brioche bun. Served with plain fries or coleslaw
18.98

 

Rotisserie Prime Rib
12oz Prime rib with au jus and horseradish cream sauce, served with smashed potatoes and roasted asparagus
29.98

prime rib
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